We combine traditional handmade methods and use only quality, local ingredients to create the perfect scotch egg.
Our eggs are delicious eaten cold, but if you fancy a real treat then pop them in the oven to reheat! 180degrees for 12 minutes.
We combine traditional handmade methods and use only quality, local ingredients to create the perfect scotch egg.
Our eggs are delicious eaten cold, but if you fancy a real treat then pop them in the oven to reheat! 180degrees for 12 minutes.